This afternoon, Mari and I had lunch together and then went to Mumu, a new fine food store in Munkkiniemi (Where we live) which opened this week. They have all kinds of organic veg, meat, cold meats, cheeses and a whole bunch of others stuff. We bought a some lamb and a mint sauce and a delicious smoked salami.
I got home from work late and wanted to do the lamb, but there was no way we could slow roast it, so I rubbed some garlic, salt, pepper and cumin seeds into it and sealed it by frying it very quickly before putting in the oven for about 20 min, with some butternut and potatoes. This with the mint sauce and a litttle side salad, ended up being a pretty decent and quick meal to prepare. I over ate by at least 3 potatoes ... but who is counting.
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